Description
Description: The unique "Korean Barbecue GPP" strain, where the distinctive single-finger and Ducksfoot vibes collide, drenched in a deep Korean BBQ aroma. Named for its standout flavor, this strain is a feast for the senses, offering a one-of-a-kind smoking journey. It’s perfect for those looking to spice up their Room with something extraordinary.
Aroma & Flavour: Unlock a culinary cannabis experience with a smack of complex sweet and savory barbecue tones, enriched with umami and a kick of sour zest. Each puff is like diving into your favorite Korean BBQ dish, making every session a flavor fest you won't want to miss.
It's all about the roasted meaty flavours, slowly inducing mouth-watering due to the presence of delicious food is known as salivation :D
Effects: Chill vibes only with this strain, as it ushers in a wave of happiness and soothes your body and soul, just as a Korean Barbecue. Those who know, know!
Plant & Growth: This grower’s delight has single-finger and webbed leaves that evolve into a 3-tipped spectacle, sporting strong vigor and a stretch that demands space. Outdoors, it can shoot up to a towering 3-4 meters, resembling a lush Christmas tree, so plan your grow space accordingly. or if you don't want trees in your garden, start a bit later or plant them in pots! Its resilience and striking appearance make it a rewarding project. Moderate feeder.
Grow Difficulty: Outdoor: 1 (Very Easy) | Indoor: 3 (Medium)
Lineage: The genetic backbone is a crafty mix from Kalyseeds' finest, with Apricot Pie Mutant Mix (Variegated AD17 x Ed Rosenthal Sativa SWAG F2) and GPP Red Hair Skunk (Giant Pur Pur x Shaman (Purple#1 X Skunk)) laying the groundwork. This lineage ensures a blend of vigor, unique variegations, and a burst of flavor that’s hard to beat.
There you have it, the "Korean Barbecue GPP" strain in a nutshell – a flavor-packed, easy-grow beauty with roots in expert breeding and a flair for the dramatic. Perfect for anyone looking to elevate their cannabis collection with something truly special.
Leaf type: |
Nettle Leaves & Webbed Leaves (Ducksfoot) |
Plant Size: |
XL - XXL | Up to 300cm (Outdoors) |
Aroma & Flavour: |
Korean Barbebecue: Complex Sweet Savory Barbecue tones (Umami) with Sour astringent notes |
THC/CBD: |
~15-23% / ~1-5% |
Effect: |
Happy, Full Body, light sedation, Peace of Mind |
Flowering: |
8-9 Weeks | end-October |
Estimated Yield: |
L-XXL |
Environment: |
Indoor | Outdoor | Greenhouse |
Genes: |
Hybrid |
Genetics: |
Apricot Pie M.M. X GPP Red Hair Skunk |
*Disclaimer:Collection item only .18+, sales to minors prohibited. This product is for souvenir and collection purposes only. TerpyZ Genetics does not accept any responsibility for any illegal use by third parties. By purchasing this product, you accept the responsibility to check and always follow your local laws.